It's an Italian classic for a reason. I tried Jennifer Aniston's "nutritious" twist and liked it, but with a few necessary modifications!...

I love Ina Garten's recipe for lemon bars, especially with a few tweaks. Read my latest for Simply Recipes here.

If you need a satisfying breakfast recipe, this might be your new favorite. Read my latest for Allrecipes here.

From the method to the ingredients, this potato salad is perfection. Read my latest for Simply Recipes here.

This is the 4-Ingredient Chicken Recipe I Make Every Single Week. My latest for Simply Recipes.

I love easy dinner ideas like this one from Joanna Gaines. Read about it in my latest for Simply Recipes.

It's a cozy bowl for sure! Read more about it in my latest for Allrecipes.

The secret to Carla's delicious egg salad is the homemade mayonnaise. Read my latest for Simply Recipes here!

It's a pretty perfect food. Find out why in my latest for Allrecipes.

A delicious, crispy cookie that I can't get enough of! Read more about it in my latest for Allrecipes!

I tried a bunch of tortillas and found a favorite. Read more in my latest for Allrecipes.

Chocolate chip cookies are a classic. Read my latest for Allrecipes here.

You know you want some! Read my latest for Allrecipes here!

The 3-Ingredient Chicken Recipe I Make Once a Week Because it's a struggle to get dinner on the table every night. Read my latest for...

Magic Pickle Dip is the recipe you didn’t know you needed. It’s the perfect combination of creamy, salty and crunchy. Not only is it a...

You only need 3 ingredients to make this delicious grilled cheese. Check it out here!

Stanley Tucci’s 4-Ingredient Appetizer Is My New Go-To. Read more about it here.

Having an oven thermometer inside your oven is one simple trick that can help make all your baked goods better. Read more about here.

Should you always let your eggs come to room temperature before baking? Find out in my latest for Spruce Eats.

If you're looking for a simple vinaigrette recipe that works every time, this is it. Read my latest for Spruce Eats here.